About us
Established in 2013
We are a family-owned business and have been servicing the Coachella Valley since 2013. We aim to keeping our dishes traditional and authentic using fresh ingredients from local businesses throughout the Coachella Valley.
If you are craving for a scrumptious meal from an authentic Salvadorian restaurant, Fernanda’s is the place to be! We’re proud to run the finest Salvadorian restaurant in the Coachella Valley.
We invite you to come and enjoy Fernanda’s mix of savory flavors of pupusas, our signature carne asada plate or any of our other enticing dishes. People come from all around to sample the excellent specials on our menu and keep coming back time and again.
We look forward to seeing you soon!